2 Wild Souls Mountain Gum Sparkling Mead

Strong floral notes that surprise the palate, a light sparkle and a dry finish. Produced using seasonal honey from native flora & natural spring water from the beautiful High Country of the Northern Tablelands to NSW Australia. 

Has a distinct earthy blossom taste to the palate. Pairs exceptionally well with all Asian and Indian cuisine, hearty casseroles, roasts, seafoods and cheese platters.